Today at lunch it was pouring outside my office but I decided to make the commute across my yard in to the kitchen(tough, I know…). Once I got inside I was starved, knew I wanted something hot given the dark, grey morning and decided a little spice wouldn’t hurt either. Oh, and I didn’t want to cook either…. Not a great thing for a gal doing a recipe blog, but I just didn’t have it in me today.
The good news is I had some great leftovers and veggies from the garden to work with and had a great soup in about 10 minutes. This can serve as a basic template to follow with any leftover broths/protein/veggies. Choose your curry of choice and go wild with it.
Oh, and if you’re wondering why I’m not eating that delicious pulled pork I made on Sunday…. I forgot to put it in the fridge before bed on Sunday night. Wait, isn’t Paleo nutrition supposed to clear brain fog???
All in all this was a great little soup that was super easy, filled me up and and in the end cleaned out some of the refrigerator.